Experience the authentic flavors of village cuisine, cooked to perfection over wood fire at Anneq Farm Stay.
Wood-fired chicken briyani, served with cooling raita and crispy kababs.
Tender chicken curry, cooked in a traditional wood-fired pot, served with steaming white rice or freshly baked chapatis and spicy pepper chicken.
Flavorful egg briyani, prepared over wood fire, accompanied by raita and rich gravy.
Hearty egg curry, cooked in a wood-fired pot, served with steaming white rice or freshly baked chapatis.
Village special curry with local sajji, rice, curd, papad, and pickle.
Paneer gravy with chapatis, rice, salad, and raita/curd.
Aloo dry fry with roti, rice, pickle, curd, and salad.
Bendi fry with roti, veg gravy, rice, and curd.
Paneer burji with roti, salad, and curd.
Freshly cooked rice.
Rich and creamy ghee.
Creamy rasmalai.
Soft gulab jamun.
Creamy gelato.
(Complimentary)
Steamed idly with wood-fired sambar & chutney.
Steamed idly with wood-fired sambar & chutney.
Wood-cooked upma with pickle.
Wood-fired semiya with chutney
Crispy poori with wood-fired baaji.
Wood-fired akki roti with chutney
Prices we will be disclose only when customers orders on WhatsApp.
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